Category: Salad & Salad Dressings

  Date Posted: 10/3/2009

  Author: Theresa Bennett

  Hits: 329

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  Prep Time:

  Total Time:

  Serves: makes 4 servings

4 potatoes
4 eggs, hard boiled
1/2 cup chopped green onions
1/4 cup chopped radishes
3/4 cup mayonnaise
2 Tbsp. sweet pickle relish
1 tsp. mustard

1. Peel and cut up potatoes to a little bigger size than you want to end up with.

2. Put potatoes on to boil in salted water. Put eggs on to boil.

3. Cool both potatoes and eggs.

4. Chop onions and radishes.

5. Put all ingredients in medium bowl. Mix well.

6. Chill for 1 hour.

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