Category: Salad & Salad Dressings

  Date Posted: 10/3/2009

  Author: {Unknown}

  Hits: 343

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  Prep Time:

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  Serves: makes 4 servings

4 cups cubed cooked turkey or chicken
1/2 cup chopped green onion
1 11 oz. can mandarin orange sections, drained
1 cup cashews
1 cup sliced celery
honey lime dressing
romaine lettuce
pomegranate seeds, for garnish (optional)

1. In a bowl, combine the turkey or chicken, green onion, oranges, cashews and celery.

2. Line a small platter with romaine leaves.

3. Toss turkey mixture with honey lime dressing.

4. Spoon turkey mixture into center of romaine leaves.

5. Sprinkle with pomegranate seed, if used.

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