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  Home » Breads - Quick - Pancakes & Waffles » Grandma Nancy’s Crepe Recipe
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  Grandma Nancy’s Crepe Recipe
  Rating:  (3.0) votes 41
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General Information
  Date Posted: 10/2/2009
  Author: DeAnna Hansen
  Hits: 440
  Comments:
  Prep Time:
  Total Time:
  Serves: 8-10
Ingredients
1 egg
1 cup all-purpose flour
pinch salt
1 cup water
Instructions
1. Blend all ingredients together until it looks like a loose pancake batter. This will make between 8 to 10 crepes, depending on how thin they are made. They work best when they are almost paper thin.

2. Pour small amount onto hot crepe pan and cook approximately 2 minutes on each side.