Category: Salads

  Date Posted: 9/27/2009

  Author: Heather Jackman

  Hits: 775

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  Prep Time:

  Total Time:

  Serves:

16 oz. can sliced Pears
6 oz. pkg Lime Jell-O
2 cups boiling Water
2 cups drained Juice from Pears and Water
6 oz. Cream Cheese, softened

1. Drain pears and save juice.

2. Dissolve lime Jell-O in boiling water.

3. Add pear juice and water to Jell-O. Stir in well.

4. Pour ½ of Jell-O into bowl and chill until soft set (about 1 hour).

5. Add cream cheese into remaining Jell-O and heat until smooth.

6. Cut up pears and add to cheese mix.

7. Pour over set Jell-O

8. Chill until set.

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