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  Home » Desserts - Puddings & Custards » Vanilla Pudding - Bennett Family
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  Vanilla Pudding - Bennett Family
  Rating:  (3.0) votes 46
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General Information
  Date Posted: 10/3/2009
  Author: Theresa Bennett
  Hits: 381
  Comments:
  Prep Time:
  Total Time:
  Serves:
Ingredients
1/2 cup sugar
1/2 tsp. salt
3 Tbsp. cornstarch
2 1/2 cups milk
3 egg yolks, beaten
1 Tbsp. butter
1 tsp. vanilla
Instructions
1. Combine sugar, salt and cornstarch in sauce pan.

2. Blend in milk

3. Cook over low heat until thickened.

4. Cool, then add egg yolks and mix well.

5. Continue cooking over low heat for 5 minutes.

6. Add butter and vanilla.

NOTE: Also makes a good pie filling.