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  Chocolate Glaze
  Rating:  (3.1) votes 21
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General Information
  Date Posted: 10/3/2009
  Author: {Unknown}
  Hits: 323
  Comments:
  Prep Time:
  Total Time:
  Serves: makes 3/4 cup
Ingredients
1/2 cup (3 oz.) semisweet chocolate chips
1/4 cup boiling water
1 cup confectioners’ sugar
Instructions
1. In blender container, combine chocolate chips and boiling water process at high speed until smooth.

2. gradually blend in confectioners’ sugar process until smooth.

3. Refrigerate 20 minutes or until of desired consistency.