Recipe Menu
 
Browse Recipe Categories
» Appetizers (17)
» Desserts - Bars (18)
» Eggs & Cheese (4)
» Fruits (0)
» Meats - Beef (22)
» Meats - Pork (5)
» Misc Unsorted (1)
» Pastas (19)
» Poultry (26)
» Rice Dishes (14)
» Vegetables (18)
» BF-Breads (31)
» BF-Desserts (95)
» BF-Main Dishes (46)
» BF-Salads (18)
» BF-Side Dishes (16)
» GJ-Cookies (38)
Search Recipe
Search recipe
  Home » Meats - Beef » Corn Bread Pie
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  Corn Bread Pie
  Rating:  (3.1) votes 18
  Rate this recipe
General Information
  Category: Meats - Beef
  Date Posted: 10/3/2009
  Author: {Unknown}
  Hits: 341
  Comments:
  Prep Time:
  Total Time:
  Serves:
Ingredients
1 lb. hamburger
1 can tomato soup
1 can whole kernel corn
2 tbsp. chili powder
1 lg. onion
1 green pepper
2 c. water
1 box Jiffy cornbread mix
Salt to taste
Instructions
1. Preheat oven to 400 degrees

2. Brown hamburger and onion.

3. Drain and add soup, water, corn, chili powder, salt.

4. Place mixture in a large iron skillet or 9x13 pan.

5. Mix cornbread as directions on box (mix slightly thinner).

6. Pour cornbread over hamburger mixture and bake at 400 degrees for 30 or 40 minutes.