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Beef Dumplings - Bennett Family

Rating:

(3.1) votes 18

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General Information

Category: Soups, Stews, Chilis, etc.

Date Posted: 10/3/2009

Author: Theresa Bennett

Comments:

Prep Time:

Total Time:

Serves: serves 4 to 5

Ingredients

1 lb. round steak, cubed
2 cups diced potatoes
2 cups frozen peas (10 oz. pkg.)
1/2 medium onion (1 Tbsp. dried minced)
1 tsp. salt
1/8 tsp. pepper
water

Instructions

1. Brown steak well.

2. Add rest of ingredients, covering all with water. Cook until tender, about 20 minutes.

3. Drop by teaspoons-full 1 medium recipe dumplings on solid pieces in pan. Simmer about 8 to 10 minutes, or until dumplings are fluffy and dry.

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