Category: Soups, Stews, Chilis, etc.

  Date Posted: 10/4/2009

  Author: Ruth Dale

  Hits: 394

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  Prep Time:

  Total Time:

  Serves: makes 8 to10 servings

1 lb. ground beef
1 medium onion, minced (1 Tbsp. dried minced)
1/2 medium can (1 cup) red kidney beans
1/2 medium can (1 cup) black beans
1 large can (3 cups) crushed tomatoes
1 tsp. sugar
1 tsp. salt
1 tsp. garlic powder
1/2 tsp. chili powder
1/4 tsp. pepper
1 tsp. vinegar
6 oz. linguini, broken into 1 1/2 inch pieces
2 cups water

1. Brown ground beef and onions together in large pan.

2. Drain off fat

3. Add kidney beans, black beans, tomatoes, sugar, salt, garlic powder, chili powder, pepper and vinegar

4. Bring to a boil.

5. Add linguini and water.

6. Simmer until linguini is tender, about 20 minutes.

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