Category: Main Dishes

  Date Posted: 9/26/2009

  Author: Stephanie Cook

  Hits: 347

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Makes 12 servings

1 - 2 lb. bag of Southern Style frozen Hash Browns
½ cup Butter
1 tsp . Celery Seed
1 tsp. Garlic Powder
1 tsp. Onion Powder
1/4 cup diced Onion (1 Tbl. flaked) or chopped Green Onion
1 cup diced cooked Ham or Bacon
1 dozen Eggs, well beaten
1 cup Mild Cheddar Cheese, grated

1. Melt butter in large frying pan.

2. Add hash browns, ground celery seed, garlic powder and onion powder. Cook until tender.

3. Heat oven to 375 deg. Grease 9x13 inch baking pan.

4. Put hash browns in bottom of pan.

5. Sprinkle ham and onion over hash browns.

6. Pour well beaten eggs over hash brown mixture.

7. Bake for 45 minutes. Remove from oven.

8. Sprinkle grated cheese over casserole.

9.  Return to oven and bake for another 15 minutes.

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