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  Home » Desserts » Almond Roca
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  Almond Roca
  Rating:  (3.1) votes 16
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General Information
  Category: Desserts
  Date Posted: 9/27/2009
  Author: Stephanie Cook
  Hits: 331
  Comments:
  Prep Time:
  Total Time:
  Serves:
Ingredients
2/3 cup Sugar
½ cup Butter or Margarine
1 tsp. Light Corn Syrup
½ cup Slivered Almonds
Instructions
1. Combine all ingredients in heavy saucepan.

2. Cook over medium heat, stirring constantly with wooden spoon.

3. Continue cooking until golden brown (about 5 to 7 minutes).  Be careful not to scorch.

4. Pour into pie tin lined with foil.

5. Let cool.

6. Break into pieces with the back end of a knife.